| Name of Post | ASSISTANT GENERAL MANAGER (TECHNICAL) | |
| Number of Post | 27 | 14 UR + 03 EWS + 04 OBC + 01ST +05 SC |
| Maximum Agelimit as on 01/01/2021 | 28 | The candidates belonging to SC/ST and OBC categories are eligible for maximum age relaxation of 05 and 03 years respectively. |
| QUALIFICATIONS | BSC AGRI / others MENTIONED -> | i) B.Sc. in Agriculture from a recognized University with minimum 55% marks. or ii) B.Tech degree or B.E degree in Food Science from a recognized University/ an institution approved by the AICTE with minimum 55% marks; or iii) B.Tech degree or B.E degree in Food Science & Technology or Food Technology or Food Processing Technology or Food Process Engineering or Food Processing or Food Preservation Technology from a recognized University/ an institution approved by the AICTE with minimum 55% marks. or iv) B.Tech. degree or BE degree in Agricultural Engineering from a recognized University/an institution approved by the AICTE with minimum 55% marks. or v) B.Tech degree or B.E degree in Bio-Technology or Industrial Bio-Technology or Bio-Technology or Bio-Chemical Engineering or Agricultural Bio-Technology from a recognized University/ an institution approved by the AICTE with minimum 55% marks; Note: In case of SC/ST/ PwBD candidates, the minimum percentage of marks shall be 50% instead of 55%. |
| SCHEME OF EXAMINATION | ONLINE EXAM, OF 18O Marks , 2.5 Hour exam | (1).General Aptitude consisting of 120 Questions
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| Syllabus | Post code B | Post Code-B: Assistant General Manager (Technical) (i) Agriculture: Basic principles of Crop (Cereals & Pulses) production, Statistics of Indian Agriculture (Cereals & Pulses), Introductory Genetics, Crop Protection, Basics of Plant Pathology, Food & Agriculture Microbiology, Nutrition (Animal & Plant), Postharvest care of cereals& Pulses, Basic Principle of Preservation of Foodgrains, Agriculture Extension, Photosynthesis and Respiration. (ii) Biotechnology: Microbes: Beneficial & Harmful, Genetic Engineering, Biotechnological Principles, Economic Biotechnology, Pathogens & Control, recent trends. (iii) Entomology: Basic Entomology, Economic Entomology, Beneficial and harmful insects, Integrated Pest Management (IPM), Storage Grain Insect pest, Vertebrate Pests, Classification of Insecticides and their Mode of Action. (iv) Chemistry: Physical Chemistry: Structure of Atoms, Chemical Bonding, Radioactivity; Inorganic Chemistry: Periodic table, Basics Metals & Non-metals; Organic Chemistry: Basics of alkanes, alkenes, alkynes, alcohols, aldehydes and acids, Biochemistry (Carbohydrates, Proteins & fats). (v) PFA Act, 1964, Food Safety and Standards Act,2006/Food Safety and Standards Regulations 2011, Right to Information Act,2005 and National Food Security Act, 2013. |
| APPLICATION FEES | ₹1000 | |
| DATE OF COMMENCING APPLICATION | 01/03/2021, 10:00 Hrs | |
| LAST DATE FOR APPLICATION | 31/03/2021, 16:00 Hrs (IST) | SCALE - Rs. ₹60,000- ₹1,80,000/ |
| LINK FOR APPLYING | CLICK HERE | READ THE FULL NOTIFICATION HERE |
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